Loukoumades (Greek Honey Donuts)

Loukoumades (Greek Honey Donuts)

Yes, these are the best damn donuts that I have ever had in my life. I had to hide these from myself. It’s pretty much impossible to not binge these donuts. Once you have one, you’re going to keep going back for more. They’re a little crunchy on the outside and in the inside they’re so soft and fluffy. I can’t even put into words how amazing these donuts are.

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Vanilla Mascarpone Scones

Vanilla Mascarpone Scones

Hey guys! Yesterday, I just felt like baking and frying for some strange reason. I made a pumpkin butter tart with the left over dough from these scones, my weird version of Loukoumades, and these scones here. I didn’t have a precise recipe for these desserts, I just went in my kitchen and put together a dough. I knew that I didn’t want to create any cookies or cakes, I was focusing on dough based sweets.

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Simple Mills Banana Muffins (Featuring Pumpkin, Espresso, & Chocolate Chips)

Simple Mills Banana Muffins (Featuring Pumpkin, Espresso, & Chocolate Chips)

Normally, I make my banana bread from scratch since I always have way too many bananas in my house. Banana bread gets a bad reputation due to it usually having a lot of added sugars. The good thing about this mix from Simple Mills is that it does not have a million unnecessary sugars added. It’s naturally delicious. And, no I am not sponsored by them. I’m just a regular person just like you that bought this mix after seeing it in the Grocery store. Haha.

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Maple Vanilla Butter Crescent Rolls

Maple Vanilla Butter Crescent Rolls

So, I’ve never been much of a baker. Occasionally, I will do it, but I don’t have much experience with it. I prefer to cook because it’s way easier and requires less attention to detail. I don’t feel confident as a baker yet, but I’m still going to tell you how I achieved these crescents. Give me a few more months of steady baking and I will be able to reinvent some recipes the way that I do with savory foods!

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